Juice, apple, grape and pear blend, with added ascorbic acid and calcium

8 fl oz (250 gram)

Fatty acids, total saturated
0.021 G
14:0
0.001 G
Energy
219 kJ
Fiber, total dietary
0.2 G
Vitamin A, IU
1 IU
Carbohydrate, by difference
12.96 G
Energy
52 KCAL
Selenium, Se
0.1 UG
Vitamin E (alpha-tocopherol)
0.01 MG
Lutein + zeaxanthin
16 UG
Choline, total
1.8 MG
16:0
0.018 G
18:0
0.002 G
18:1
0.005 G
18:2
0.033 G
18:3
0.007 G
Fatty acids, total monounsaturated
0.005 G
Fatty acids, total polyunsaturated
0.04 G
Total lipid (fat)
0.12 G
Sucrose
0.55 G
Glucose (dextrose)
3.5 G
Niacin
0.094 MG
Pantothenic acid
0.03 MG
Vitamin B-6
0.018 MG
Sugars, total including NLEA
9.95 G
Calcium, Ca
72 MG
Potassium, K
89 MG
Zinc, Zn
0.06 MG
Water
86.44 G
Protein
0.17 G
Ash
0.31 G
Fructose
5.89 G
Iron, Fe
0.14 MG
Magnesium, Mg
6 MG
Phosphorus, P
11 MG
Sodium, Na
5 MG
Copper, Cu
0.013 MG
Manganese, Mn
0.086 MG
Vitamin C, total ascorbic acid
50.7 MG
Thiamin
0.005 MG
Riboflavin
0.015 MG
Fluoride, F
43.5 UG