Celeriac, cooked, boiled, drained, with salt

1 cup pieces (155 gram)

Energy
113 kJ
Folate, DFE
3 UG
Energy
27 KCAL
Iron, Fe
0.43 MG
Magnesium, Mg
12 MG
Phosphorus, P
66 MG
Sodium, Na
297 MG
Copper, Cu
0.043 MG
Manganese, Mn
0.096 MG
Protein
0.96 G
Ash
0.64 G
Vitamin C, total ascorbic acid
3.6 MG
Thiamin
0.027 MG
Riboflavin
0.037 MG
Folate, total
3 UG
Total lipid (fat)
0.19 G
Carbohydrate, by difference
5.9 G
Water
92.3 G
Calcium, Ca
26 MG
Potassium, K
173 MG
Zinc, Zn
0.2 MG
Niacin
0.427 MG
Pantothenic acid
0.203 MG
Vitamin B-6
0.101 MG
Folate, food
3 UG
Selenium, Se
0.4 UG