BURGER KING, Double Cheeseburger

1 sandwich (162 gram)

Protein
16.83 G
Ash
2.23 G
Fructose
1.8 G
Lactose
0.5 G
Energy
1181 kJ
Iron, Fe
2.33 MG
Magnesium, Mg
23 MG
Phosphorus, P
168 MG
Sodium, Na
562 MG
Copper, Cu
0.093 MG
Manganese, Mn
0.21 MG
Fatty acids, total trans
0.702 G
Fatty acids, total saturated
6.922 G
8:0
0.043 G
12:0
0.128 G
14:0
0.685 G
22:0
0.01 G
14:1
0.129 G
16:1
0.406 G
20:5 n-3 (EPA)
0.006 G
22:5 n-3 (DPA)
0.014 G
17:0
0.161 G
24:0
0.007 G
16:1 t
0.052 G
24:1 c
0.005 G
18:1 c
4.825 G
18:2 n-6 c,c
0.84 G
22:1 c
0.016 G
17:1
0.099 G
Fatty acids, total trans-monoenoic
0.599 G
18:3 n-3 c,c,c (ALA)
0.104 G
20:3 n-3
0.003 G
22:4
0.006 G
Total lipid (fat)
16.13 G
Carbohydrate, by difference
17.43 G
Energy
282 KCAL
Glucose (dextrose)
1.47 G
Maltose
0.4 G
Water
47.37 G
Sugars, total including NLEA
4.17 G
Calcium, Ca
120 MG
Potassium, K
231 MG
Zinc, Zn
2.92 MG
4:0
0.077 G
6:0
0.064 G
10:0
0.11 G
16:0
3.512 G
18:0
2.004 G
20:0
0.024 G
18:1
5.372 G
18:2
1.028 G
18:3
0.105 G
20:4
0.029 G
18:4
0.002 G
20:1
0.054 G
22:1
0.016 G
Fatty acids, total monounsaturated
6.079 G
Fatty acids, total polyunsaturated
1.215 G
15:0
0.095 G
18:1 t
0.547 G
18:2 t not further defined
0.104 G
18:2 CLAs
0.085 G
20:2 n-6 c,c
0.005 G
16:1 c
0.354 G
18:3 n-6 c,c,c
0.001 G
20:3
0.02 G
Fatty acids, total trans-polyenoic
0.104 G
20:3 n-6
0.017 G