- Sugars, total including NLEA
- 25.33 G
- Calcium, Ca
- 234 MG
- Potassium, K
- 284 MG
- Zinc, Zn
- 2.29 MG
- Selenium, Se
- 6.4 UG
- Vitamin E (alpha-tocopherol)
- 0.5 MG
- Lutein + zeaxanthin
- 123 UG
- Tocopherol, beta
- 0.18 MG
- Tocotrienol, alpha
- 0.85 MG
- Tocotrienol, beta
- 0.1 MG
- Niacin
- 9.107 MG
- Pantothenic acid
- 0.883 MG
- Vitamin B-6
- 0.882 MG
- Choline, total
- 29 MG
- Folic acid
- 175 UG
- Folate, DFE
- 314 UG
- Total lipid (fat)
- 4.84 G
- Carbohydrate, by difference
- 76.08 G
- Energy
- 369 KCAL
- Sucrose
- 24.5 G
- Glucose (dextrose)
- 0.3 G
- Maltose
- 0.1 G
- Water
- 6.92 G
- 16:0
- 0.684 G
- 18:0
- 0.057 G
- 20:0
- 0.006 G
- 18:1
- 1.447 G
- 18:2
- 1.636 G
- 18:3
- 0.056 G
- 20:1
- 0.027 G
- 22:1
- 0.003 G
- Fatty acids, total monounsaturated
- 1.487 G
- Fatty acids, total polyunsaturated
- 1.696 G
- 15:0
- 0.002 G
- 18:1 t
- 0.001 G
- 18:2 t not further defined
- 0.002 G
- 20:2 n-6 c,c
- 0.003 G
- 16:1 c
- 0.009 G
- 18:3 n-6 c,c,c
- 0.002 G
- Fatty acids, total trans-polyenoic
- 0.002 G
- Carotene, beta
- 1 UG
- Cryptoxanthin, beta
- 1 UG
- Fatty acids, total trans
- 0.003 G
- Fatty acids, total saturated
- 0.768 G
- 14:0
- 0.01 G
- 22:0
- 0.004 G
- 16:1
- 0.009 G
- 17:0
- 0.002 G
- 24:0
- 0.004 G
- 18:1 c
- 1.446 G
- 18:2 n-6 c,c
- 1.634 G
- 22:1 c
- 0.003 G
- 17:1
- 0.001 G
- Fatty acids, total trans-monoenoic
- 0.001 G
- 18:3 n-3 c,c,c (ALA)
- 0.054 G
- Vitamin K (phylloquinone)
- 1.9 UG
- Folate, food
- 17 UG
- Thiamin
- 0.748 MG
- Riboflavin
- 0.749 MG
- Folate, total
- 191 UG
- Energy
- 1542 kJ
- Galactose
- 0.1 G
- Fiber, total dietary
- 8 G
- Iron, Fe
- 8.46 MG
- Magnesium, Mg
- 92 MG
- Phosphorus, P
- 322 MG
- Sodium, Na
- 434 MG
- Copper, Cu
- 0.302 MG
- Manganese, Mn
- 2.58 MG
- Vitamin A, IU
- 1467 IU
- Retinol
- 440 UG
- Vitamin A, RAE
- 440 UG
- Protein
- 9.53 G
- Ash
- 2.63 G
- Starch
- 42.32 G
- Fructose
- 0.23 G
- Lactose
- 0.1 G