- Fatty acids, total saturated
- 0.023 G
- 16:0
- 0.019 G
- 18:0
- 0.003 G
- 18:1
- 0.004 G
- 18:2
- 0.02 G
- 18:3
- 0.032 G
- Fatty acids, total monounsaturated
- 0.004 G
- Fatty acids, total polyunsaturated
- 0.052 G
- Sugars, total including NLEA
- 1.08 G
- Lutein + zeaxanthin
- 493 UG
- Vitamin E (alpha-tocopherol)
- 0.32 MG
- Carotene, beta
- 292 UG
- Vitamin K (phylloquinone)
- 11.1 UG
- Vitamin A, RAE
- 24 UG
- Folate, food
- 33 UG
- Choline, total
- 22.6 MG
- Folate, DFE
- 33 UG
- Fluoride, F
- 12 UG
- Sodium, Na
- 5 MG
- Energy
- 102 kJ
- Carbohydrate, by difference
- 5.8 G
- Energy
- 24 KCAL
- Vitamin A, IU
- 433 IU
- Fiber, total dietary
- 1.9 G
- Iron, Fe
- 1.08 MG
- Magnesium, Mg
- 22 MG
- Phosphorus, P
- 19 MG
- Protein
- 1.2 G
- Ash
- 0.4 G
- Copper, Cu
- 0.049 MG
- Tryptophan
- 0.014 G
- Threonine
- 0.051 G
- Vitamin C, total ascorbic acid
- 8.4 MG
- Thiamin
- 0.021 MG
- Riboflavin
- 0.102 MG
- Folate, total
- 33 UG
- Methionine
- 0.018 G
- Phenylalanine
- 0.049 G
- Tyrosine
- 0.042 G
- Alanine
- 0.056 G
- Glutamic acid
- 0.157 G
- Glycine
- 0.049 G
- Proline
- 0.061 G
- Water
- 92.5 G
- Niacin
- 0.321 MG
- Pantothenic acid
- 0.151 MG
- Vitamin B-6
- 0.035 MG
- Isoleucine
- 0.054 G
- Leucine
- 0.078 G
- Lysine
- 0.059 G
- Cystine
- 0.01 G
- Total lipid (fat)
- 0.1 G
- Calcium, Ca
- 65 MG
- Potassium, K
- 128 MG
- Zinc, Zn
- 0.19 MG
- Valine
- 0.065 G
- Arginine
- 0.066 G
- Histidine
- 0.033 G
- Aspartic acid
- 0.234 G
- Serine
- 0.063 G
- Selenium, Se
- 0.3 UG