Cake, yellow, commercially prepared, with vanilla frosting

1 serving (67 gram)

Fiber, total dietary
0.3 G
Folate, total
27 UG
Folate, DFE
40 UG
Folic acid
18 UG
Total lipid (fat)
17.91 G
Carbohydrate, by difference
56.2 G
Energy
391 KCAL
Sugars, total including NLEA
41.79 G
Vitamin E (alpha-tocopherol)
1.19 MG
Vitamin D (D2 + D3), International Units
16 IU
Lutein + zeaxanthin
104 UG
Vitamin B-6
0.043 MG
Choline, total
61 MG
Cholesterol
75 MG
Sodium, Na
269 MG
Vitamin K (phylloquinone)
6.9 UG
Protein
2.99 G
Ash
0.81 G
Energy
1636 kJ
Vitamin A, IU
108 IU
Retinol
32 UG
Vitamin A, RAE
32 UG
Vitamin D (D2 + D3)
0.4 UG
Cryptoxanthin, beta
2 UG
Fatty acids, total saturated
2.936 G
14:0
0.022 G
22:6 n-3 (DHA)
0.006 G
16:1
0.114 G
22:5 n-3 (DPA)
0.002 G
16:0
1.969 G
18:0
0.934 G
18:1
7.428 G
18:2
5.902 G
18:3
0.43 G
20:4
0.022 G
20:1
0.005 G
Fatty acids, total monounsaturated
7.563 G
Fatty acids, total polyunsaturated
6.378 G
Niacin
0.5 MG
Pantothenic acid
0.35 MG
Calcium, Ca
62 MG
Potassium, K
53 MG
Zinc, Zn
0.25 MG
Water
22.1 G
Isoleucine
0.177 G
Leucine
0.29 G
Lysine
0.216 G
Cystine
0.067 G
Valine
0.199 G
Arginine
0.163 G
Histidine
0.082 G
Aspartic acid
0.263 G
Serine
0.216 G
Thiamin
0.1 MG
Riboflavin
0.07 MG
Folate, food
9 UG
Tryptophan
0.046 G
Threonine
0.142 G
Methionine
0.087 G
Phenylalanine
0.174 G
Tyrosine
0.136 G
Alanine
0.147 G
Glutamic acid
0.751 G
Glycine
0.106 G
Proline
0.271 G
Copper, Cu
0.034 MG
Manganese, Mn
0.095 MG
Iron, Fe
1.07 MG
Magnesium, Mg
6 MG
Phosphorus, P
143 MG
20:5 n-3 (EPA)
0.001 G
Vitamin B-12
0.15 UG
Selenium, Se
5.5 UG