230

Calories

10 g

Fat

32 g

Carbs

3 g

Protein

Nutrition Facts Label

Detailed nutrition facts label for Blueberry Scones.

How to Understand and Use the Nutrition Facts Label

  • 1. Check the Serving Size

    The serving size on the Nutrition Facts Label is the amount of food in one serving, such as 1 cup or 1 slice. It’s important to compare the serving size on different foods to make sure you’re getting an accurate comparison of nutrition information.
  • 2. Look at Calories

    Calories provide a measure of how much energy you get from a serving of this food. If you’re trying to lose weight, it’s important to pay attention to calories and choose foods with fewer calories per serving.
  • 3. Check Total Fat

    Total fat includes all types of fat, including saturated fat and trans fat (also called trans fatty acids). Eating too much saturated fat can increase your risk for heart disease and other health problems, so it’s best to choose foods with less saturated fat and no trans fats.
  • 4. Look at Sodium Content

    Sodium is an important nutrient but too much sodium can increase your risk for high blood pressure and other health problems. It's best to choose foods with less sodium per serving if possible.
  • 5. Consider Other Nutrients

    The Nutrition Facts Label also lists other nutrients like fiber, vitamins, minerals, and proteins that are important for good health—so don't forget to check these too!
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Frequently asked questions

FAQ

These are some of the most common questions people have about Blueberry Scones nutrition:

How much Fat in 1 lb of Blueberry Scones?

One pound of Blueberry Scones has 76 gram of Fat

How many Calories in 1 lb of Blueberry Scones?

One pound of Blueberry Scones has 1739 Calories

How much Protein in 4 oz of Blueberry Scones?

Quarter of a pound of Blueberry Scones has 6 gram of Protein

How much Fat in 1 kg of Blueberry Scones?

One kilogram of Blueberry Scones has 167 gram of Fat

How many Calories in 8 oz of Blueberry Scones?

Half of a pound of Blueberry Scones has 869 Calories

How much Protein in 8 oz of Blueberry Scones?

Half of a pound of Blueberry Scones has 11 gram of Protein

How much Protein in 100 gram of Blueberry Scones?

Hundred gram of Blueberry Scones has 5 gram of Protein

How much Protein in 1 kg of Blueberry Scones?

One kilogram of Blueberry Scones has 50 gram of Protein

How many Carbs in 1 kg of Blueberry Scones?

One kilogram of Blueberry Scones has 533 gram of Carbs

How many Calories in 4 oz of Blueberry Scones?

Quarter of a pound of Blueberry Scones has 435 Calories

How many Carbs in 100 gram of Blueberry Scones?

Hundred gram of Blueberry Scones has 53 gram of Carbs

How many Calories in 1 kg of Blueberry Scones?

One kilogram of Blueberry Scones has 3833 Calories

How much Fat in 1 oz of Blueberry Scones?

Once of Blueberry Scones has 5 gram of Fat

How much Protein in 1 oz of Blueberry Scones?

Once of Blueberry Scones has 1 gram of Protein

How many Calories in 1 oz of Blueberry Scones?

Once of Blueberry Scones has 109 Calories

How much Protein in 1 lb of Blueberry Scones?

One pound of Blueberry Scones has 23 gram of Protein

How many Calories in 60 g of Blueberry Scones?

60 g of Blueberry Scones has 230 Calories

How many Carbs in 60 g of Blueberry Scones?

60 g of Blueberry Scones has 32 gram of Carbs

How much Fat in 100 gram of Blueberry Scones?

Hundred gram of Blueberry Scones has 17 gram of Fat

How much Fat in 4 oz of Blueberry Scones?

Quarter of a pound of Blueberry Scones has 19 gram of Fat

How many Carbs in 8 oz of Blueberry Scones?

Half of a pound of Blueberry Scones has 121 gram of Carbs

How much Fat in 60 g of Blueberry Scones?

60 g of Blueberry Scones has 10 gram of Fat

How many Carbs in 1 lb of Blueberry Scones?

One pound of Blueberry Scones has 242 gram of Carbs

List of nutrient elements in Blueberry Scones

Serving Size 60 g (about 60 gram)

Calcium, Ca
0 mg
Iron, Fe
1 mg
Vitamin A, IU
100 IU
Vitamin C, total ascorbic acid
0 mg
Protein
3 g
Total Fat
10 g
Carbohydrates
32 g
Sugars, total including NLEA
15 g
Fiber, total dietary
1 g
Sodium, Na
230 mg
Cholesterol
25 mg
Fatty acids, total trans
0 g
Fatty acids, total saturated
5 g
Fatty acids, total monounsaturated
3 g
Fatty acids, total polyunsaturated
2 g

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