Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie

160 kcal
1 tbsp
Updated on Apr 16, 21.

Creamy dressing
Nutrition Facts

Serving Size 1 tbsp (about 15 gram)

Amount Per Serving
Protein1.5 g
Total Fat14 g
Carbohydrates7 g
Ash3.04 g
Water74 g
Calcium, Ca6 mg
Iron, Fe0.13 mg
Magnesium, Mg2 mg
Phosphorus, P7 mg
Potassium, K36 mg
Sodium, Na833 mg
Zinc, Zn0.04 mg
Selenium, Se1.6 µg
Vitamin A, IU137 IU
Retinol5 µg
Vitamin A, RAE11 µg
Carotene, beta64 µg
Carotene, alpha17 µg
Vitamin E (alpha-tocopherol)2.45 mg
Vitamin D (D2 + D3), International Units1 IU
Cryptoxanthin, beta1 µg
Lycopene5 µg
Lutein + zeaxanthin78 µg
Vitamin C, total ascorbic acid0.4 mg
Thiamin0.01 mg
Riboflavin0.01 mg
Niacin0.02 mg
Vitamin B-60.03 mg
Folate, total6 µg
Vitamin B-120.07 µg
Choline, total16 mg
Vitamin K (phylloquinone)3.5 µg
Folate, food6 µg
Folate, DFE6 µg
Fatty acids, total saturated2.115 g
Fatty acids, total monounsaturated3.273 g
Fatty acids, total polyunsaturated7.994 g
Sugars, total including NLEA5.65 g

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