Calories in Macaroni &cheese

250

Calories

2 g

Fat

49 g

Carbs

9 g

Protein

Nutrition Facts Label

Detailed nutrition facts label for Macaroni &cheese.

How to Understand and Use the Nutrition Facts Label

  • 1. Check the Serving Size

    The serving size on the Nutrition Facts Label is the amount of food in one serving, such as 1 cup or 1 slice. It’s important to compare the serving size on different foods to make sure you’re getting an accurate comparison of nutrition information.
  • 2. Look at Calories

    Calories provide a measure of how much energy you get from a serving of this food. If you’re trying to lose weight, it’s important to pay attention to calories and choose foods with fewer calories per serving.
  • 3. Check Total Fat

    Total fat includes all types of fat, including saturated fat and trans fat (also called trans fatty acids). Eating too much saturated fat can increase your risk for heart disease and other health problems, so it’s best to choose foods with less saturated fat and no trans fats.
  • 4. Look at Sodium Content

    Sodium is an important nutrient but too much sodium can increase your risk for high blood pressure and other health problems. It's best to choose foods with less sodium per serving if possible.
  • 5. Consider Other Nutrients

    The Nutrition Facts Label also lists other nutrients like fiber, vitamins, minerals, and proteins that are important for good health—so don't forget to check these too!
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Frequently asked questions

FAQ

These are some of the most common questions people have about Macaroni &cheese nutrition:

How much Protein in 1 lb of Macaroni &cheese?

One pound of Macaroni &cheese has 58 gram of Protein

How many Calories in 8 oz of Macaroni &cheese?

Half of a pound of Macaroni &cheese has 810 Calories

How much Fat in 1 lb of Macaroni &cheese?

One pound of Macaroni &cheese has 13 gram of Fat

How much Protein in 1 kg of Macaroni &cheese?

One kilogram of Macaroni &cheese has 129 gram of Protein

How many Carbs in 1 kg of Macaroni &cheese?

One kilogram of Macaroni &cheese has 700 gram of Carbs

How much Fat in 70 g of Macaroni &cheese?

70 g of Macaroni &cheese has 2 gram of Fat

How many Carbs in 8 oz of Macaroni &cheese?

Half of a pound of Macaroni &cheese has 159 gram of Carbs

How many Calories in 1 lb of Macaroni &cheese?

One pound of Macaroni &cheese has 1620 Calories

How many Calories in 1 oz of Macaroni &cheese?

Once of Macaroni &cheese has 101 Calories

How many Calories in 4 oz of Macaroni &cheese?

Quarter of a pound of Macaroni &cheese has 405 Calories

How many Carbs in 100 gram of Macaroni &cheese?

Hundred gram of Macaroni &cheese has 70 gram of Carbs

How many Carbs in 1 lb of Macaroni &cheese?

One pound of Macaroni &cheese has 318 gram of Carbs

How much Protein in 1 oz of Macaroni &cheese?

Once of Macaroni &cheese has 4 gram of Protein

How many Carbs in 1 oz of Macaroni &cheese?

Once of Macaroni &cheese has 20 gram of Carbs

How much Protein in 4 oz of Macaroni &cheese?

Quarter of a pound of Macaroni &cheese has 15 gram of Protein

How much Fat in 1 kg of Macaroni &cheese?

One kilogram of Macaroni &cheese has 29 gram of Fat

How much Fat in 1 oz of Macaroni &cheese?

Once of Macaroni &cheese has 1 gram of Fat

How much Fat in 100 gram of Macaroni &cheese?

Hundred gram of Macaroni &cheese has 3 gram of Fat

How much Protein in 8 oz of Macaroni &cheese?

Half of a pound of Macaroni &cheese has 29 gram of Protein

How much Fat in 8 oz of Macaroni &cheese?

Half of a pound of Macaroni &cheese has 6 gram of Fat

How many Calories in 1 kg of Macaroni &cheese?

One kilogram of Macaroni &cheese has 3571 Calories

How much Protein in 100 gram of Macaroni &cheese?

Hundred gram of Macaroni &cheese has 13 gram of Protein

How much Fat in 4 oz of Macaroni &cheese?

Quarter of a pound of Macaroni &cheese has 3 gram of Fat

List of nutrient elements in Macaroni &cheese

Serving Size 70 g (about 70 gram)

Calcium, Ca
100 mg
Iron, Fe
3 mg
Vitamin A, IU
100 IU
Vitamin C, total ascorbic acid
0 mg
Protein
9 g
Total Fat
2 g
Carbohydrates
49 g
Sugars, total including NLEA
7 g
Fiber, total dietary
1 g
Potassium, K
350 mg
Sodium, Na
420 mg
Fatty acids, total trans
0 g
Fatty acids, total saturated
1 g
Cholesterol
5 mg

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