Calories in Market Pantry, Sports Shapes Macaroni & Cheese Dinner

260

Calories

1 g

Fat

52 g

Carbs

8 g

Protein

Nutrition Facts Label

Detailed nutrition facts label for Market Pantry, Sports Shapes Macaroni & Cheese Dinner.

How to Understand and Use the Nutrition Facts Label

  • 1. Check the Serving Size

    The serving size on the Nutrition Facts Label is the amount of food in one serving, such as 1 cup or 1 slice. It’s important to compare the serving size on different foods to make sure you’re getting an accurate comparison of nutrition information.
  • 2. Look at Calories

    Calories provide a measure of how much energy you get from a serving of this food. If you’re trying to lose weight, it’s important to pay attention to calories and choose foods with fewer calories per serving.
  • 3. Check Total Fat

    Total fat includes all types of fat, including saturated fat and trans fat (also called trans fatty acids). Eating too much saturated fat can increase your risk for heart disease and other health problems, so it’s best to choose foods with less saturated fat and no trans fats.
  • 4. Look at Sodium Content

    Sodium is an important nutrient but too much sodium can increase your risk for high blood pressure and other health problems. It's best to choose foods with less sodium per serving if possible.
  • 5. Consider Other Nutrients

    The Nutrition Facts Label also lists other nutrients like fiber, vitamins, minerals, and proteins that are important for good health—so don't forget to check these too!
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Frequently asked questions

FAQ

These are some of the most common questions people have about Market Pantry nutrition:

How much Fat in 1 lb of Market Pantry?

One pound of Market Pantry has 6 gram of Fat

How much Fat in 4 oz of Market Pantry?

Quarter of a pound of Market Pantry has 2 gram of Fat

How many Carbs in 4 oz of Market Pantry?

Quarter of a pound of Market Pantry has 84 gram of Carbs

How many Carbs in 70 g of Market Pantry?

70 g of Market Pantry has 52 gram of Carbs

How much Fat in 1 kg of Market Pantry?

One kilogram of Market Pantry has 14 gram of Fat

How many Calories in 4 oz of Market Pantry?

Quarter of a pound of Market Pantry has 421 Calories

How much Fat in 100 gram of Market Pantry?

Hundred gram of Market Pantry has 1 gram of Fat

How many Carbs in 100 gram of Market Pantry?

Hundred gram of Market Pantry has 74 gram of Carbs

How many Carbs in 8 oz of Market Pantry?

Half of a pound of Market Pantry has 168 gram of Carbs

How much Protein in 1 kg of Market Pantry?

One kilogram of Market Pantry has 114 gram of Protein

How much Protein in 70 g of Market Pantry?

70 g of Market Pantry has 8 gram of Protein

How much Protein in 4 oz of Market Pantry?

Quarter of a pound of Market Pantry has 13 gram of Protein

How much Protein in 1 oz of Market Pantry?

Once of Market Pantry has 3 gram of Protein

How many Calories in 100 gram of Market Pantry?

Hundred gram of Market Pantry has 371 Calories

How many Calories in 70 g of Market Pantry?

70 g of Market Pantry has 260 Calories

How many Calories in 8 oz of Market Pantry?

Half of a pound of Market Pantry has 842 Calories

How much Protein in 100 gram of Market Pantry?

Hundred gram of Market Pantry has 11 gram of Protein

How much Protein in 8 oz of Market Pantry?

Half of a pound of Market Pantry has 26 gram of Protein

How much Fat in 8 oz of Market Pantry?

Half of a pound of Market Pantry has 3 gram of Fat

How many Carbs in 1 oz of Market Pantry?

Once of Market Pantry has 21 gram of Carbs

How much Protein in 1 lb of Market Pantry?

One pound of Market Pantry has 52 gram of Protein

How many Calories in 1 oz of Market Pantry?

Once of Market Pantry has 105 Calories

List of nutrient elements in Market Pantry, Sports Shapes Macaroni & Cheese Dinner

Serving Size 70 g (about 70 gram)

Calcium, Ca
200 mg
Iron, Fe
2 mg
Vitamin A, IU
0 IU
Vitamin C, total ascorbic acid
0 mg
Cholesterol
0 mg
Fatty acids, total saturated
0 g
Protein
8 g
Total Fat
1 g
Carbohydrates
52 g
Sugars, total including NLEA
6 g
Fiber, total dietary
2 g
Sodium, Na
430 mg
Fatty acids, total trans
0 g

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