Calories in Restaurant, Latino, Arroz Con Habichuelas Colorados (rice And Red Beans)

1 serving

838

Calories

20g

Fat

140g

Carbs

23g

Protein

If you're looking to eat healthier or just want to be more informed about the kind of food you're eating, then this page is for you! Here we display the nutritional content of Restaurant, Latino, Arroz Con Habichuelas Colorados (rice And Red Beans). Along with details of different serving size and what they containt on average, we'll also look at the all differenta nutrients and elements in them. So if you're ready to make a smarter decision when it comes to buying or cooking it. Please take a look:

Frequently asked questions

FAQ

These are some of the most common questions people have about Restaurant nutrition:

How much Fat in 1 kg of Restaurant?

One kilogram of Restaurant has 34 gram of Fat

How many Carbs in 4 oz of Restaurant?

Quarter of a pound of Restaurant has 27 gram of Carbs

How much Fat in 1 lb of Restaurant?

One pound of Restaurant has 15 gram of Fat

How much Fat in 1 serving of Restaurant?

1 serving of Restaurant has 20 gram of Fat

How much Protein in 1 kg of Restaurant?

One kilogram of Restaurant has 39 gram of Protein

How many Calories in 8 oz of Restaurant?

Half of a pound of Restaurant has 322 Calories

How many Carbs in 1 serving of Restaurant?

1 serving of Restaurant has 140 gram of Carbs

How many Carbs in 8 oz of Restaurant?

Half of a pound of Restaurant has 54 gram of Carbs

How much Fat in 1 oz of Restaurant?

Once of Restaurant has 1 gram of Fat

How much Fat in 8 oz of Restaurant?

Half of a pound of Restaurant has 8 gram of Fat

How much Fat in 100 gram of Restaurant?

Hundred gram of Restaurant has 3 gram of Fat

How much Protein in 1 oz of Restaurant?

Once of Restaurant has 1 gram of Protein

How many Calories in 1 oz of Restaurant?

Once of Restaurant has 40 Calories

How many Calories in 100 gram of Restaurant?

Hundred gram of Restaurant has 142 Calories

How much Protein in 100 gram of Restaurant?

Hundred gram of Restaurant has 4 gram of Protein

How many Calories in 4 oz of Restaurant?

Quarter of a pound of Restaurant has 161 Calories

How much Protein in 1 lb of Restaurant?

One pound of Restaurant has 18 gram of Protein

How many Carbs in 100 gram of Restaurant?

Hundred gram of Restaurant has 24 gram of Carbs

How much Fat in 4 oz of Restaurant?

Quarter of a pound of Restaurant has 4 gram of Fat

How many Carbs in 1 lb of Restaurant?

One pound of Restaurant has 108 gram of Carbs

How many Calories in 1 kg of Restaurant?

One kilogram of Restaurant has 1420 Calories

How many Carbs in 1 oz of Restaurant?

Once of Restaurant has 7 gram of Carbs

How many Calories in 1 lb of Restaurant?

One pound of Restaurant has 644 Calories

List of nutrient elements in Restaurant, Latino, Arroz Con Habichuelas Colorados (rice And Red Beans)

Serving Size 1 serving (about 590 gram)

Protein
23 g
Ash
9 g
Starch
116 g
Fructose
0 g
Lactose
0 g
Galactose
0 g
Fiber, total dietary
15 g
Iron, Fe
7 mg
Magnesium, Mg
124 mg
Phosphorus, P
443 mg
Sodium, Na
2183 mg
Copper, Cu
1 mg
Manganese, Mn
2 mg
Tocopherol, delta
2 mg
Tocotrienol, gamma
0 mg
Tocotrienol, delta
0 mg
Thiamin
0 mg
Riboflavin
0 mg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin K (phylloquinone)
46 µg
Tryptophan
0 g
Threonine
1 g
Methionine
0 g
Phenylalanine
1 g
Tyrosine
1 g
Alanine
1 g
Glutamic acid
4 g
Glycine
1 g
Proline
1 g
Fatty acids, total trans
0 g
Fatty acids, total saturated
3 g
Fatty acids, total trans-monoenoic
0 g
Total Fat
20 g
Carbohydrates
140 g
Sucrose
0 g
Glucose (dextrose)
0 g
Maltose
0 g
Water
397 g
Sugars, total including NLEA
1 g
Calcium, Ca
89 mg
Potassium, K
1145 mg
Zinc, Zn
4 mg
Selenium, Se
33 µg
Vitamin E (alpha-tocopherol)
1 mg
Tocopherol, beta
0 mg
Tocopherol, gamma
9 mg
Tocotrienol, alpha
0 mg
Tocotrienol, beta
0 mg
Niacin
5 mg
Pantothenic acid
1 mg
Vitamin B-6
0 mg
Vitamin K (Menaquinone-4)
0 µg
Isoleucine
1 g
Leucine
2 g
Lysine
1 g
Cystine
0 g
Valine
1 g
Arginine
1 g
Histidine
1 g
Aspartic acid
3 g
Serine
1 g
Fatty acids, total monounsaturated
4 g
Fatty acids, total polyunsaturated
9 g
Fatty acids, total trans-polyenoic
0 g

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