Calories in Rhubarb, Frozen, Cooked, With Sugar

1 cup

278

Calories

0g

Fat

75g

Carbs

1g

Protein

If you're looking to eat healthier or just want to be more informed about the kind of food you're eating, then this page is for you! Here we display the nutritional content of Rhubarb, Frozen, Cooked, With Sugar. Along with details of different serving size and what they containt on average, we'll also look at the all differenta nutrients and elements in them. So if you're ready to make a smarter decision when it comes to buying or cooking it. Please take a look:

Frequently asked questions

FAQ

These are some of the most common questions people have about Rhubarb nutrition:

How much Protein in 1 kg of Rhubarb?

One kilogram of Rhubarb has 4 gram of Protein

How many Calories in 1 lb of Rhubarb?

One pound of Rhubarb has 525 Calories

How many Calories in 1 cup of Rhubarb?

1 cup of Rhubarb has 278 Calories

How many Calories in 100 gram of Rhubarb?

Hundred gram of Rhubarb has 116 Calories

How many Calories in 4 oz of Rhubarb?

Quarter of a pound of Rhubarb has 131 Calories

How many Calories in 1 oz of Rhubarb?

Once of Rhubarb has 33 Calories

How many Carbs in 4 oz of Rhubarb?

Quarter of a pound of Rhubarb has 35 gram of Carbs

How many Carbs in 1 kg of Rhubarb?

One kilogram of Rhubarb has 313 gram of Carbs

How many Calories in 8 oz of Rhubarb?

Half of a pound of Rhubarb has 263 Calories

How much Protein in 8 oz of Rhubarb?

Half of a pound of Rhubarb has 1 gram of Protein

How many Carbs in 1 cup of Rhubarb?

1 cup of Rhubarb has 75 gram of Carbs

How many Calories in 1 kg of Rhubarb?

One kilogram of Rhubarb has 1158 Calories

How much Protein in 1 lb of Rhubarb?

One pound of Rhubarb has 2 gram of Protein

How many Carbs in 8 oz of Rhubarb?

Half of a pound of Rhubarb has 71 gram of Carbs

List of nutrient elements in Rhubarb, Frozen, Cooked, With Sugar

Serving Size 1 cup (about 240 gram)

Folic acid
0 µg
Fatty acids, total saturated
0 g
Fatty acids, total monounsaturated
0 g
Fatty acids, total polyunsaturated
0 g
Carotene, beta
106 µg
Carotene, alpha
0 µg
Cryptoxanthin, beta
0 µg
Lycopene
0 µg
Caffeine
0 mg
Theobromine
0 mg
Lutein + zeaxanthin
295 µg
Vitamin A, IU
175 IU
Vitamin K (phylloquinone)
51 µg
Folate, food
12 µg
Vitamin A, RAE
10 µg
Sugars, total including NLEA
69 g
Choline, total
11 mg
Folate, DFE
12 µg
Vitamin E, added
0 mg
Vitamin E (alpha-tocopherol)
0 mg
Vitamin D (D2 + D3), International Units
0 IU
Alcohol, ethyl
0 g
Retinol
0 µg
Fatty acids, total trans
0 g
Cholesterol
0 mg
Vitamin C, total ascorbic acid
8 mg
Thiamin
0 mg
Riboflavin
0 mg
Folate, total
12 µg
Vitamin B-12
0 µg
Fiber, total dietary
5 g
Iron, Fe
1 mg
Magnesium, Mg
29 mg
Phosphorus, P
19 mg
Sodium, Na
2 mg
Copper, Cu
0 mg
Manganese, Mn
0 mg
Protein
1 g
Ash
1 g
Calcium, Ca
348 mg
Potassium, K
230 mg
Zinc, Zn
0 mg
Water
163 g
Niacin
0 mg
Pantothenic acid
0 mg
Vitamin B-6
0 mg
Total Fat
0 g
Carbohydrates
75 g
Vitamin B-12, added
0 µg
Vitamin D (D2 + D3)
0 µg
Selenium, Se
2 µg

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