Calories in Seafood

90

Calories

0g

Fat

15g

Carbs

6g

Protein

If you're looking to eat healthier or just want to be more informed about the kind of food you're eating, then this page is for you! Here we display the nutritional content of Seafood. Along with details of different serving size and what they containt on average, we'll also look at the all differenta nutrients and elements in them. So if you're ready to make a smarter decision when it comes to buying or cooking it. Please take a look:

Frequently asked questions

FAQ

These are some of the most common questions people have about Seafood nutrition:

How many Carbs in 100 gram of Seafood?

Hundred gram of Seafood has 18 gram of Carbs

How much Protein in 8 oz of Seafood?

Half of a pound of Seafood has 16 gram of Protein

How many Carbs in 8 oz of Seafood?

Half of a pound of Seafood has 40 gram of Carbs

How much Protein in 85 g of Seafood?

85 g of Seafood has 6 gram of Protein

How much Fat in 85 g of Seafood?

85 g of Seafood has 0 gram of Fat

How many Carbs in 85 g of Seafood?

85 g of Seafood has 15 gram of Carbs

How many Calories in 100 gram of Seafood?

Hundred gram of Seafood has 106 Calories

How many Calories in 4 oz of Seafood?

Quarter of a pound of Seafood has 120 Calories

How many Calories in 8 oz of Seafood?

Half of a pound of Seafood has 240 Calories

How many Carbs in 1 kg of Seafood?

One kilogram of Seafood has 176 gram of Carbs

How many Calories in 1 oz of Seafood?

Once of Seafood has 30 Calories

How many Carbs in 1 lb of Seafood?

One pound of Seafood has 80 gram of Carbs

How many Carbs in 1 oz of Seafood?

Once of Seafood has 5 gram of Carbs

How many Carbs in 4 oz of Seafood?

Quarter of a pound of Seafood has 20 gram of Carbs

How much Protein in 100 gram of Seafood?

Hundred gram of Seafood has 7 gram of Protein

How much Protein in 1 lb of Seafood?

One pound of Seafood has 32 gram of Protein

How many Calories in 1 kg of Seafood?

One kilogram of Seafood has 1059 Calories

List of nutrient elements in Seafood

Serving Size 85 g (about 85 gram)

Total Fat
0 g
Fiber, total dietary
0 g
Calcium, Ca
0 mg
Iron, Fe
0 mg
Vitamin A, IU
400 IU
Vitamin C, total ascorbic acid
0 mg
Fatty acids, total saturated
0 g
Protein
6 g
Carbohydrates
15 g
Sugars, total including NLEA
3 g
Sodium, Na
520 mg
Cholesterol
5 mg
Fatty acids, total trans
0 g

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