Calories in Turkey, Drumstick, Smoked, Cooked, With Skin, Bone Removed

3 oz with bone, cooked (yield after bone removed)

170

Calories

8g

Fat

0g

Carbs

24g

Protein

If you're looking to eat healthier or just want to be more informed about the kind of food you're eating, then this page is for you! Here we display the nutritional content of Turkey, Drumstick, Smoked, Cooked, With Skin, Bone Removed. Along with details of different serving size and what they containt on average, we'll also look at the all differenta nutrients and elements in them. So if you're ready to make a smarter decision when it comes to buying or cooking it. Please take a look:

Frequently asked questions

FAQ

These are some of the most common questions people have about Turkey nutrition:

How much Protein in 3 oz with bone, cooked (yield after bone removed) of Turkey?

3 oz with bone, cooked (yield after bone removed) of Turkey has 24 gram of Protein

How much Fat in 8 oz of Turkey?

Half of a pound of Turkey has 21 gram of Fat

How much Protein in 8 oz of Turkey?

Half of a pound of Turkey has 64 gram of Protein

How many Calories in 1 lb of Turkey?

One pound of Turkey has 907 Calories

How much Fat in 1 lb of Turkey?

One pound of Turkey has 43 gram of Fat

How much Fat in 1 oz of Turkey?

Once of Turkey has 3 gram of Fat

How much Protein in 4 oz of Turkey?

Quarter of a pound of Turkey has 32 gram of Protein

How many Calories in 4 oz of Turkey?

Quarter of a pound of Turkey has 227 Calories

How much Protein in 1 lb of Turkey?

One pound of Turkey has 128 gram of Protein

How much Fat in 1 kg of Turkey?

One kilogram of Turkey has 94 gram of Fat

How many Carbs in 3 oz with bone, cooked (yield after bone removed) of Turkey?

3 oz with bone, cooked (yield after bone removed) of Turkey has 0 gram of Carbs

How many Calories in 1 oz of Turkey?

Once of Turkey has 57 Calories

How much Protein in 1 oz of Turkey?

Once of Turkey has 8 gram of Protein

How much Protein in 100 gram of Turkey?

Hundred gram of Turkey has 28 gram of Protein

How much Fat in 3 oz with bone, cooked (yield after bone removed) of Turkey?

3 oz with bone, cooked (yield after bone removed) of Turkey has 8 gram of Fat

How many Calories in 100 gram of Turkey?

Hundred gram of Turkey has 200 Calories

How much Fat in 100 gram of Turkey?

Hundred gram of Turkey has 9 gram of Fat

List of nutrient elements in Turkey, Drumstick, Smoked, Cooked, With Skin, Bone Removed

Serving Size 3 oz with bone, cooked (yield after bone removed) (about 85 gram)

Protein
24 g
Iron, Fe
2 mg
Magnesium, Mg
20 mg
Phosphorus, P
169 mg
Sodium, Na
847 mg
Copper, Cu
0 mg
Vitamin D3 (cholecalciferol)
0 µg
Vitamin D (D2 + D3)
0 µg
Thiamin
0 mg
Riboflavin
0 mg
Folate, total
8 µg
Vitamin B-12
0 µg
Folate, food
8 µg
Cholesterol
72 mg
Fatty acids, total saturated
3 g
Total Fat
8 g
Water
52 g
Calcium, Ca
27 mg
Potassium, K
238 mg
Zinc, Zn
4 mg
Carbohydrates
0 g
Vitamin D (D2 + D3), International Units
4 IU
Niacin
3 mg
Vitamin B-6
0 mg
Folate, DFE
8 µg
Fatty acids, total monounsaturated
2 g
Fatty acids, total polyunsaturated
2 g
Selenium, Se
33 µg
Vitamin E (alpha-tocopherol)
1 mg
Caffeine
0 mg
Theobromine
0 mg
Folic acid
0 µg
Vitamin A, IU
0 IU
Retinol
0 µg
Vitamin A, RAE
0 µg
Carotene, beta
0 µg
Carotene, alpha
0 µg
Alcohol, ethyl
0 g
Vitamin B-12, added
0 µg
Vitamin K (Dihydrophylloquinone)
0 µg
Vitamin C, total ascorbic acid
0 mg
Vitamin K (phylloquinone)
0 µg
Fiber, total dietary
0 g
Sugars, total including NLEA
0 g
Lutein + zeaxanthin
0 µg
Ash
1 g
Cryptoxanthin, beta
0 µg
Lycopene
0 µg
Betaine
5 mg
Vitamin E, added
0 mg
Choline, total
60 mg

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