Vegetables, mixed (corn, lima beans, peas, green beans, carrots) canned, no salt added

37 kcal
1 cup
Updated on May 09, 21.

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FAQ

Frequently asked questions

How many Calories in 1 cup of Vegetables ?

1 cup of Vegetables has 37 Calories

How much Fat in 1 kg of Vegetables ?

One kilogram of Vegetables has 1 gram of Fat

How many Calories in 1 lb of Vegetables ?

One pound of Vegetables has 92 Calories

How many Carbs in 8 oz of Vegetables ?

Half of a pound of Vegetables has 9 gram of Carbs

How much Protein in 1 cup of Vegetables ?

1 cup of Vegetables has 1.4 gram of Protein

How many Calories in 1 kg of Vegetables ?

One kilogram of Vegetables has 203 Calories

How much Fat in 1 cup of Vegetables ?

1 cup of Vegetables has 0.2 gram of Fat

How many Carbs in 1 cup of Vegetables ?

1 cup of Vegetables has 7.31 gram of Carbs

How much Protein in 4 oz of Vegetables ?

Quarter of a pound of Vegetables has 1 gram of Protein

How many Carbs in 1 kg of Vegetables ?

One kilogram of Vegetables has 40 gram of Carbs

How much Protein in 1 lb of Vegetables ?

One pound of Vegetables has 3 gram of Protein

How many Carbs in 1 oz of Vegetables ?

Once of Vegetables has 1 gram of Carbs

How many Carbs in 1 lb of Vegetables ?

One pound of Vegetables has 18 gram of Carbs

How many Carbs in 4 oz of Vegetables ?

Quarter of a pound of Vegetables has 5 gram of Carbs

How many Calories in 8 oz of Vegetables ?

Half of a pound of Vegetables has 46 Calories

How many Calories in 100 gram of Vegetables ?

Hundred gram of Vegetables has 20 Calories

How much Protein in 100 gram of Vegetables ?

Hundred gram of Vegetables has 1 gram of Protein

How much Protein in 1 kg of Vegetables ?

One kilogram of Vegetables has 8 gram of Protein

How many Carbs in 100 gram of Vegetables ?

Hundred gram of Vegetables has 4 gram of Carbs

How many Calories in 1 oz of Vegetables ?

Once of Vegetables has 6 Calories

How many Calories in 4 oz of Vegetables ?

Quarter of a pound of Vegetables has 23 Calories

How much Protein in 8 oz of Vegetables ?

Half of a pound of Vegetables has 2 gram of Protein

Vegetables Nuntriens

Serving Size 1 cup (about 182 gram)

Protein1.4 g
Total Fat0.2 g
Carbohydrates7.31 g
Ash0.89 g
Water90.2 g
Fiber, total dietary3.1 g
Calcium, Ca21 mg
Iron, Fe0.65 mg
Magnesium, Mg15 mg
Phosphorus, P37 mg
Potassium, K138 mg
Sodium, Na26 mg
Zinc, Zn0.51 mg
Copper, Cu0.104 mg
Fluoride, F37 µg
Selenium, Se0.3 µg
Vitamin A, IU11651 IU
Vitamin A, RAE583 µg
Carotene, beta5670 µg
Carotene, alpha2636 µg
Vitamin E (alpha-tocopherol)0.29 mg
Cryptoxanthin, beta5 µg
Lutein + zeaxanthin493 µg
Vitamin C, total ascorbic acid3.8 mg
Thiamin0.03 mg
Riboflavin0.04 mg
Niacin0.48 mg
Vitamin B-60.08 mg
Folate, total18 µg
Choline, total18.6 mg
Vitamin K (phylloquinone)18.2 µg
Folate, food18 µg
Folate, DFE18 µg
Fatty acids, total saturated0.039 g
Fatty acids, total monounsaturated0.022 g
Fatty acids, total polyunsaturated0.098 g
Sugars, total including NLEA2.41 g

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